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    Home » Recipes » Bliss Balls & Truffles

    Lemon Coconut Bliss Balls

    Published: Apr 27, 2022 by Vanessa Vickery · 2 Comments

    1.8K shares
    • Share Me308

    Contents

    • 1 WHY YOU WILL LOVE THIS RECIPE
    • 2 INGREDIENTS YOU NEED
    • 3 HOW TO MAKE THESE BLISS BALLS
    • 4 RECIPE FAQS
    • 5 Lemon Coconut Bliss Balls
    Jump to Recipe

    These Lemon Coconut Bliss Balls are made with only 5 ingredients and super easy to make. Plus they are gluten free and dairy free.

    Bowl of lemon coconut bliss balls on a plate with some lemons behind them.

    These lemon balls are seriously so easy to make. All you need to do is process 5 ingredients in your food processor or high-speed blender, roll into balls, and then place in your freezer to set.

    How easy is that??

    Usually, I love using macadamias to make my raw desserts like you will find in these Chocolate Caramel Bars and this raw vegan carrot cake, but you can easily substitute cashews (like I did for these lemon balls) or even blanched almonds.

    WHY YOU WILL LOVE THIS RECIPE

    Gluten & dairy free - these healthy bliss balls are suitable for people with gluten and dairy allergies & intolerances as well as many other dietary requirements.

    Easy to make - this recipe takes 5 minutes to make and approximately 30 minutes to set.

    Healthy wholefood ingredients - which are easy to find at any supermarket.

    INGREDIENTS YOU NEED

    • Cashews - you can also use macadamias or blanched almonds.
    • Desiccated coconut
    • Coconut oil
    • Maple syrup
    • Food grade lemon essential oil (or lemon zest)
    • Lemon juice

    HOW TO MAKE THESE BLISS BALLS

    Bliss balls are one of the easiest dessert recipes to make and take hardly any time to make. These lemon balls take 5 minutes to make using your food processor or high-speed blender and approximately 30 minutes to firm up in your refrigerator.

    RECIPE FAQS

    How do I store these bliss balls?

    Yes you can! You can keep stored in your refrigerator for up to 1 week or you can store in the freezer for up to 6 months. You will need allow 15 minutes to thaw them out before eating.

    Plate of bliss balls.

    Want to make some other bliss ball recipes? Try these:

    Raw caramel macadamia bliss balls

    Lamington bliss balls

    Coconut Rough Bliss Balls

    Lastly, if you make these bliss balls then I would really love to hear from you. You can either leave a comment and/or give this recipe a rating! If you do make this recipe, please tag me on Instagram! It really makes my day when I see your creations of my recipes.

    Lemon Coconut Bliss Balls

    These Lemon Coconut Bliss Balls are made with only 5 ingredients and super easy to make. Plus they are gluten free and dairy free.
    4.67 from 9 votes
    Print Pin Rate
    Category: Bliss Balls
    Cuisine: Western
    Prep Time: 5 minutes
    Setting Time: 30 minutes
    Total Time: 5 minutes
    Servings: 12
    Calories: 163kcal
    Author: Vanessa Vickery

    Ingredients

    • 1 cup cashews
    • 1 cup desiccated coconut
    • ¼ cup coconut oil
    • ¼ cup maple syrup
    • 6 drops food grade lemon essential oil or zest from 1 lemon
    • ¼ cup lemon juice

    Instructions

    • Process ingredients. Add all ingredients to a high speed blender or food processor and process until all ingredients are completely combined and smooth.
    • Makes bliss balls. Roll into balls and place in the refrigerator for 30 minutes to set.

    Notes

    • Keep stored in the refrigerator for up 1 week or up to 6 months in the freezer.
    • Cook time does not include the time it takes for these bliss balls to freeze, approximately 30 minutes,

    Nutrition

    Serving: 1ball | Calories: 163kcal | Carbohydrates: 10g | Protein: 2g | Fat: 14g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 5mg | Potassium: 130mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1IU | Vitamin C: 2mg | Calcium: 13mg | Iron: 1mg

    More Bliss Balls & Truffles

    • Salted Caramel Truffles
    • Peppermint Coconut Rough Bliss Balls
    • Lamington Bliss Balls
    • Raw Caramel Macadamia Bliss Balls
    1.8K shares
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    Comments

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      Recipe Rating




    1. Shani Pantelis

      August 02, 2019 at 11:41 am

      5 stars
      I made these with dōTERRA Lemon Oil & my guests couldn't get enough of them. They roll up beautifully & have such a nice texture...the recipe was requested by all who tasted them. Thanks, it's now a go to...

      Reply
    2. Kirsten

      February 18, 2019 at 7:59 pm

      Hi,
      Could you substitute the nuts for sunflower seed or pepitas? Thanks

      Reply

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    Hi, I'm Ness. I love to create easy-to-make, healthy wholefood recipes. I have an Advanced Diploma of Nutritional Medicine and a passion for adapting classic recipes into gluten free and dairy free versions.

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