This raw chocolate orange fudge is one delicious, easy to make treat. It contains only 5 ingredients and takes no time to whip up and set in the freezer!
What can I say about this raw fudge! It is one amazing tasting dessert that is made with a handful of healthy ingredients. And one piece will go a long way as it is quite filling
RECIPE FEATURES
Gluten & Dairy Free - suitable for people with gluten and dairy/lactose intolerances.
Easy to Make - this recipe involves two steps to make and approximately 60 minutes to set.
Healthy wholefood ingredients - which are easy to find at any supermarket, health store, food markets or on-line store.
INGREDIENTS YOU NEED
- Almond butter - any other nut butter will work well also
- Coconut oil - make sure it is melted when you add it to the blender or food processor
- Cacao powder
- Maple syrup - you could also use honey or rice malt syrup
- Orange essential oil or extract
TIPS & FAQS
The beauty of this recipe is that you can swap around the essential oils (or extracts) to change up the flavours. I also peppermint chocolate fudge that you can make.
Yes, you can also make your own homemade orange extract.
Looking for other raw dessert recipes? Try these:
Raw Chocolate Raspberry Brownies
Lastly, I would love to hear from you if you make this recipe. You can either leave a comment and/or give this recipe a rating! If you do make this recipe, please tag me on Instagram! It really makes my day when I see your creations of my recipes.
Raw Chocolate Orange Fudge
This raw chocolate orange fudge is one delicious, easy to make treat. It contains only 5 ingredients and takes no time to whip up and set in the freezer!
Ingredients
- 250 grams (8.8 ounces) almond butter
- ⅓ cup coconut oil, melted
- ⅓ cup raw cacao powder
- 2 tablespoons pure maple syrup
- 10 drops orange essential oil
Instructions
- Process ingredients: Add all ingredients to a blender/food processor/thermomix and blend until smooth.
- Place into loaf tin: Spoon the mixture into a loaf tin lined with baking paper and smooth over with a spatula.
- Allow to set: Place into the freezer for approximately 1 hour to set.
- Slice: Take out of the freezer and cut into desired portion sizes.
Notes
- Keep stored in the refrigerator.
- The cook time does not include the time it takes for the fudge to set in the freezer.
RELATED RECIPES
Want More? Subscribe to my newsletter or follow me on Facebook, Pinterest or Instagram for all my latest recipes and updates.
Leave a Reply