Raw Caramel Slice Bites is the best raw dessert ever. You can’t beat the combo of the coco-nutty base with the gooey caramel and the raw chocolate on top.
Raw caramel slice is my favourite dessert ever!! It is one of the very first recipes that I shared on Becomingness and has always has been at the top of my favourite desserts list!
I have even also made a few variations over the past few years, including, raw caramel macadamia bliss balls, best ever raw caramel brownie slice, raw chocolate caramel macadamia truffles and now these raw caramel slice bites.
These are just WOW!
I absolutely love the combination of the coco-nutty base with the gooey caramel and the raw chocolate on top.
The reason I made them into smaller bite size pieces is in response to a question I am asked sometimes about how to cut my raw slices without the chocolate cracking on top.
It does not always happen. But when it does, it can be frustrating. Especially, when you are serving them to guests.
Yep, that has happened to me before.
A few tips on that….
- Always make sure that the layers are completely frozen before you cut the slice
- Use a very hot knife to cut the slice.
I have made it even easier now, with these raw caramel slice bites.
It does require a little extra preparation, due to dividing each mixture 24 times (I just use a teaspoon to do that). But, it is really worth it.
Other recipes to try: