This delicious chorizo egg scramble makes the perfect breakfast or brunch. It combines eggs, Spanish chorizo, baby spinach and red onion in this easy to make one-skillet meal.
When I saw these chorizo scrambled eggs on Epicurious, I knew I had to give them a try.
I loved it so much, I decided to make another variation of my popular scrambled eggs.
This super easy chorizo egg scramble is made in one medium sized skillet and you only need five ingredients:
- Olive oil
- Red onion
- Chorizo (use the Spanish variety)
- Baby Spinach
This breakfast is perfect for low carb or paleo lifestyles. However, if you are following a keto lifestyle then simply omit the red onion.