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Bulletproof Coffee | Becomingness

Bulletproof Coffee

  • Author: Vanessa Vickery
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: Serves 1 1x



  • 1 cup freshly boiled water
  • 1 heaped teaspoon freshly ground coffee
  • 1-2 tablespoons organic grass-fed unsalted butter or ghee
  • 1-2 tablespoons coconut oil (or brain octane or XCT oil), but first start with 1 teaspoon and increase it over time.
  • Optional - cinnamon, vanilla, cacao, sweetener (eg stevia, raw honey, rice malt syrup)


  1. First brew your coffee. Any way is ok.
  2. Pre-heat your blender by adding 1 cup of boiling water to it.
  3. Empty the hot water, then add your brewed coffee and the remaining ingredients to it and blend for approximately 20-30 seconds, so that the oil and butter are emulsified. The coffee should look creamy and frothy.
  4. Enjoy 🙂